Marsanne (grape)
From Free net encyclopedia
Revision as of 18:32, 2 October 2005; view current revision
←Older revision | Newer revision→
←Older revision | Newer revision→
Marsanne is a little used variety of grape, most common in the northern Rhône, where it is often blended with Roussanne. It is also grown in Switzerland where its name has the synonym Ermitage Blanc, and the Goulburn Valley region of Australia. The Australian varieties often require unusually long bottle aging compared to most white wines.
The wines created from Marsanne are rich and nutty, with hints of spice and pear.de:Marsanne blanche fr:Marsanne (cépage)