Deer

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Stag redirects here. For other senses of that word, see stag (disambiguation). Fawn redirects here. For the mythical creature, see faun.

{{Taxobox | color = pink | name = Deer | image = Deervelvet.jpg | image_width = 250px | regnum = Animalia | phylum = Chordata | classis = Mammalia | ordo = Artiodactyla | subordo = Ruminantia | familia = Cervidae | familia_authority = Goldfuss, 1820 | subdivision_ranks = Subfamilies | subdivision = Capreolinae
Cervinae
Hydropotinae
Muntiacinae }} A deer is a ruminant mammal belonging to the family Cervidae. A number of broadly similar animals, from related families within the order Artiodactyla, are often also called deer.

Image:White-tailed deer.jpg

Depending on the species, male deer are called stags, harts, bucks or bulls, and females are called hinds, does or cows. Young deer are called calves or fawns (not to be confused with fauns, a kind of nature spirit). Hart is an expression for a stag, particularly a Red Deer stag past its fifth year. It is not commonly used, but an example is in Shakespeare's "Romeo and Juliet" when Tybalt refers to the brawling Montagues and Capulets as hartless hinds. "The White Hart" and "The Red Hart" are common English pub names.

Deer are widely distributed, with representatives in all continents except Australia, Antarctica, and Africa. Australia does have six introduced species of deer that have established sustainable wild populations from Acclimatisation Society releases in the 19th Century. These are Fallow Deer, Red Deer, Sambar Deer, Hog Deer, Rusa deer, and Chital Deer[1]. Although exotic to the continent, environmental factors restrict their ranges to habitable patches, thereby preventing any one species from becoming a serious pest. Red Deer introduced into New Zealand in early 1900s (a gift from United States President Theodore Roosevelt) have been largely domesticated in deer farms since the late 1960s and are common farm animals there now.

Image:Deer Melbourne Zoo.jpg

Deer differ from other ruminants in that they have antlers instead of horns. Antlers are bony growths that develop each year (usually in summer) and, in general, it is only male deer that develop them (although there are exceptions). A young buck's first pair of antlers grow from two tiny bumps on their head that they have had from birth. The antlers grow wrapped in a thick layer of velvet and remain that way for one month, until the bone inside is hard; later the velvet is shed. During the mating season, bucks use their antlers to fight one another for mates. The two bucks circle each other, bend back their legs, lower their heads, and charge.

A doe usually generally has one or two fawns at a time (triplets, while not unusual, are much more infrequent). The gestation period is anywhere between 160 days (just over 5 months) in the musk deers to ten months for the roe deer. Most fawns are born with their fur covered with white spots, though they lose their spots once they get older (excluding the Fallow Deer who keeps its spots for life). In the first twenty minutes of a fawn's life, the fawn begins to take its first steps. Its mother licks it clean until it is almost free of scent, so predators will not find it. Its mother leaves often, and the fawn does not like to be left behind. Sometimes its mother must gently push it down with her foot. The fawn stays hidden in the grass for one week until it is strong enough to walk with its mother. After two days, a fawn is able to walk, and by three weeks it can run and jump. The fawn and its mother stay together for about one year. They then go their separate ways. A male usually never sees his mother again, but females sometimes come back with their own fawns and form small herds.

Deer generally have lithe, compact bodies and long, powerful legs suited for rugged woodland terrain. Deer are also excellent swimmers. Their lower cheek teeth have crescent ridges of enamel, which enable them to grind a wide variety of vegetation. Deer are ruminants or cud-chewers and have a four-chambered stomach. Nearly all deer have a facial gland in front of each eye. The gland contains a strongly scented substance called pheromone, used to mark its home range. Bucks of a wide range of species open these glands wide when angry or excited. Except for the musk deer, all deer have a liver without a gallbladder. The musk deer, along with the Chinese water deer also differ from other species in that they have no antlers and bear upper canines developed into tusks.

Image:Deerwindow.jpg There are about 34 species of deer worldwide, divided into two broad groups: the old world group includes the subfamilies Muntiacinae and Cervinae; the new world deer the subfamilies Hydropotinae and Capreolinae. Note that the terms indicate the origin of the groups, not their modern distribution: the Water Deer, for example, is a new world species but is found only in China and Korea.

It is thought that the new world group evolved about 5 million years ago in the forests of North America and Siberia, the old world deer in Asia.

The family Cervidae is organized as follows:

Image:Fawn in Forest edit.jpg

Deer are selective feeders. They feed on leaves. They have small, unspecialised stomachs by herbivore standards, and high nutrition requirements: ingesting sufficient minerals to grow a new pair of antlers every year is a significant task. Rather than attempt to digest vast quantities of low-grade, fibrous food as, for example, sheep and cattle do, deer select easily digestible shoots, young leaves, fresh grasses, soft twigs, fruit, fungi, and lichens.

Deer have long had economic significance to humans. While they are generally not as easily domesticated as sheep, goats, pigs, and even cattle, the association between people and deer is very old. Deer meat, for which they are hunted and farmed, is called venison.

Musk, which comes from the gland on the abdomen of musk deer, is used in medicenes and perfumes. Deerskin is used for shoes, boots, and gloves, and antlers are made into buttons and knife handles. The Saami of Scandinavia and the Kola Peninsula of Russia and other nomadic peoples of northern Asia used reindeer for food, clothing, and transport. The caribou is not domesticated or herded as is the case in Europe but is important to the Inuit. Most commercial vension in the United States is imported from New Zealand. Deer were originally brought to New Zealand by European settlers, and the deer population rose rapidly. This caused great environmental damage and was controlled by hunting and poisoning until the concept of deer farming in the 1960s. Deer farms in New Zealand number more than 3,500, with more than 400,000 deer in all.

Image:Deer warning sign.jpg

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Hybrid deer

In Origin of Species (1859) Charles Darwin wrote "Although I do not know of any thoroughly well-authenticated cases of perfectly fertile hybrid animals, I have some reason to believe that the hybrids from Cervulus vaginalis and Reevesii [...] are perfectly fertile." These two varieties of muntjac are currently considered the same species.

A number of deer hybrids are bred to improve meat yield in farmed deer. Once considered separate species because of the great differences between them, American Elk (or Wapiti) and Red Deer from the Old World can produce fertile offspring, and are now considered one species. (The European Elk is a different species and is known as moose in North America.) The hybrids are about 30% more efficient in producing antler by comparing velvet to body weight. Wapiti have been introduced into some European Red Deer herds to improve the Red Deer type, but not always with the intended improvement.

In New Zealand, where deer are introduced species, there are hybrid zones between Red Deer and North American Wapiti populations and also between Red Deer and Sika Deer populations. In New Zealand Red Deer have been artificially hybridized with Pere David Deer in order to create a farmed deer which gives birth in spring. The initial hybrids were created by artificial insemination and back-crossed to Red Deer.

In Canada, the farming of European Red Deer and Red Deer hybrids is considered a threat to native Wapiti. In Britain, the introduced Sika Deer is considered a threat to native Red Deer. Initial Sika Deer/Red Deer hybrids occur when young Sika stags expand their range into established red deer areas and have no Sika hinds to mate with. They mate instead with young Red hinds and produce fertile hybrids. These hybrids mate with either Sika or Red Deer (depending which species is prevalent in the area), resulting in mongrelization. Many of the Sika Deer which escaped from British parks were probably already hybrids for this reason.

In captivity, Mule Deer have been mated to White-tail Deer. Both male Mule Deer/female White-tail and male White-tail/female Mule deer matings have produced hybrids. Less than 50% of the hybrid fawns survived their first few months. Hybrids have been reported in the wild but are disadvantaged because they don't properly inherit survival strategies. Mule Deer move with bounding leaps (all 4 hooves hit the ground at once, also called "stotting") to escape predators. Stotting is so specialized that only 100% genetically pure Mule Deer seem able to do it. In captive hybrids, even a one-eighth White-tail/seven-eighths Mule Deer hybrid has an erratic escape behaviour and would be unlikely to survive to breeding age. Hybrids do survive on game ranches where both species are kept and where predators are controlled by man.

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Fictional deer

Image:Deer running.jpg Image:Nature and Appearance of Deer and how they can be hunted with Dogs Fac simile of a Miniature in the Livre du Roy Modus Manuscript of the Fourteenth Century National Library of Paris.png

cy:Carw da:Hjorte de:Hirsche eo:Cervedoj es:Ciervo fa:گوزن fr:Cervidae gd:Fiadh he:אייליים hu:Szarvas io:Cervo it:Cervidae ja:シカ ko:사슴 la:Cervidae lt:Elniniai ms:Rusa sambar nl:Hertachtigen pl:Jeleniowate pt:Cervidae ru:Оленевые sv:Hjortdjur th:กวาง zh:鹿科

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